Rwandan Single Origin Coffee | Coffee Beans Delivered

Rwandan Single Origin Coffee

Sale price$19.00
In stock
Size:

Size

Grind:

Grind

Size & Grind types

Save up to 15% on selected coffees when you buy 1kg+

Your beans will be ground for this brew method if selected: 

GRIND TYPES:

Espresso grind: 
Suitable for most basic home machines.


Stovetop grind:
Slightly coarser than espresso : eg. mokka pot


Aeropress grind:
Perfect for aeropress, Delta press and other similar brewers


Filter / drip grind:
Medium coarseness. Great for pour overs, moccamasters, v60, dripulators.


Chemex grind:
Similar to filter coarseness


Plunger grind:
Very coarse for plungers or French Press.


Cold Brew grind:
Coarsest grind for those who wish to do cold immersion coffees.

Size & Grind types

Save up to 15% on selected coffees when you buy 1kg+

Your beans will be ground for this brew method if selected: 

GRIND TYPES:

Espresso grind: 
Suitable for most basic home machines.


Stovetop grind:
Slightly coarser than espresso : eg. mokka pot


Aeropress grind:
Perfect for aeropress, Delta press and other similar brewers


Filter / drip grind:
Medium coarseness. Great for pour overs, moccamasters, v60, dripulators.


Chemex grind:
Similar to filter coarseness


Plunger grind:
Very coarse for plungers or French Press.


Cold Brew grind:
Coarsest grind for those who wish to do cold immersion coffees.

Tasting notes

Rwandan Single Origin Coffee

With a slightly deeper body than the Nicaraguan coffee, the Rwandan coffee is still one of the best single origins for milk-based coffees. Although, don't let that put you off if you prefer black coffees because this coffee is great in everything!

Region

Karenge

Altitude

1550 MASL

Coffee varieties

Red Bourbon

Acidity

Lemon Citrus

Rwanda Coffee Farm

Karenge - 1550 MASL

About the farm

These Rwandan coffee beans are extraordinary in milk-based coffees and in black coffees. They produce unique flavours of vanilla, spice and chocolate to give your mouth a full-bodied coffee experience.

These delicious coffee beans come from three washing stations in the region of Gisovu, North-East Rwanda. Gisovu coffee is a very special coffee harvested from three regions in Rwanda: Kilimbi, Gisheke and Rugali which all feed into Nymasheke. The region has rich volcanic soil which is fantastic for the coffee trees and the high altitude (1550-1800MASL) creates the perfect climate for growing coffee trees slowly which allows for more complex sugars to form in the seed. This high grown method is referred to as SHG (Strictly High Grown) and it gives such an intensely rich sweetness and bright acidity that is highly desirable.

This coffee is perfectly processed as naturals (meaning they dry the coffee cherries out on raised sun-beds for 20-30 days), slowly turning them every 4 hours during the day to ensure that they don't over ferment, but allowing the complex sugars to seep into the seeds and give a heavy almost boozy essence to the coffee taste.

One of the areas that produce coffee for the brothers is Gisheke. The washing station is nestled amongst the rolling hills near the River Ruhwa and the only way in and out is by boat. So, if you're lucky enough, you might see a cow herd getting his or her cows across the river - by swimming!

The coffee offering from Rwanda is great black and white with toffee and stone fruit flavours with hints of floral and a milk chocolate finish.

Absolutely delicious with or without milk! This coffee does not taste bitter when and is so smooth!!

K.

Customer Reviews

Based on 23 reviews
91%
(21)
9%
(2)
0%
(0)
0%
(0)
0%
(0)
D
David Fanning
Rwandan Single Origin Coffee

I've tried most of the single origin coffees from Coffee Beans Delivered, these Rwandan beans are by far my favorite, beautiful chocolate and toffee flavor's and the aroma is amazing, highly recommend these beans.

C
C.
Fantastic service

Item I ordered was not available. I received a call apologising and discussing alternate options which was addressed immediately. Really professional and courteous service. Have ordered multiple times and will continue to buy exclusively from these guys

M
Maree Rose

Rwandan Single Origin Coffee

E
Edgard Ortiz
Rwandan single origin coffee

Beautiful and subtle to my palate, very rich and refreshing each time I have a cuppa. Excellent.

R
Robert Whittle
Rwandan quality

I’m no expert on coffee but I know what I like. The quality is there in these coffee beans with a good crema, beautiful aroma and I do note the chocolate and toffee flavours