Organic Coffee Beans Blend
These organic coffee beans are sourced from the highest quality coffee plantations in countries like Ethiopia and Nicaragua with a focus on environmental sustainability, local economic growth and consistency in the harvests.
Finding certified organic coffee bean growers is a difficult process, especially ones that can maintain a constant supply of coffee beans all year around. So you may appreciate the consistency of this unique blend of organic coffee beans as they are 100% certified organic right from the cherry seeds down to your espresso. The blend itself, similar to the Il Caramello Coffee Blend, is rich and complex in flavours with well balanced fruity and spiced undertones followed by a chocolate and hazelnut aftertaste.
- Tasting Notes
With essences of peaches and apricots followed by hints of hazelnut, these Organic coffee beans will not only satisfy your palette, but also your conscience.
This is another ALL-ROUNDER coffee meaning it goes great in a long black and still retains all of the flavours in a milk based coffee too.
Best for: Espresso
Body: Medium to full
Flavours: Sweet malt, hint of chocolate, with a toasty and nutty finish